New Year's Eve

Reservation is possible only at 18.00 or 19.00. Restaurant is closed at 23.00.

With the Appetizers

Charcoal Soya Meringue with Cashew / Crispy golden ball with Massaman with Massaman / Miang Kam

Chiangmai sausage / Chicken Satay / Pad Krapow Duck / Oyster caviar lemongrass Beurre blanc

A glass of J. Charpentier Champagne extra brut

In the Restaurant

Tom yum soup with shrimp chip, egg tofu and pineapple cod fish ceviche

Riesling, Mosel, Germany / Pineapple, Cucumber

Aromatic Yellow crab curry with homemade rice noodle

Chardonnay, Pouilly Fuisse, Eric Forest, France /Yuzu Oolong

Tom Kha Salmon rolls truffle with Caviar, Galangal Sauce, Edamame
Chateau d’Esclan Rosé, Provence, France / Ginger lemongrass lemonade

Frozen red curry with langoustine & lychee and avocado

Champagne Deutz demi-sec / Lychee, Bergamote

Dry aged Beef Oyster sauce artichoke potato onion sheets - ginger garlic rice

Sangiovese, Camigliano, Toscana, Italy / Grape, Pomegranate

Pandan ice cream, Thai tea bubbles and green tea sponge cake

Palomino, Pedro Ximenez, Jerez, Spain / Melon Matcha

Coffee/tea with petit four - cognac/liquer

2.600DKK per person

Vegetarian New Year's Eve menu: Click here

HAPPY NEW YEAR !!!!